Benefits of Drinking Copper Vessel Water

Benefits of Drinking Copper Vessel Water
When water is stored in a copper vessel for over eight hours, very small quantities of copper get dissolved in this water. This process is called “oligodynamic effect” and has the ability to destroy a wide range of harmful microbes, molds, fungi etc. due to the toxic effect it has on living cells. 
 
This positively charge water is extremely good for health. Even though sometimes it may taste a bit odd, it is worth noting that this water never becomes stale and can be stored for a long time. 
 
Water stored in copper vessels has a number of health benefits; here are some:
•Stimulates the brain
•Helps digestion
•Boosts bone strength
•Regulates the functioning of the thyroid gland
•Combats arthritis and joint pains
•Boosts skin health
•Regulates body fat
•Improves fertility
•Slows down ageing
•Helps heal wounds
•Improves cardiovascular health
•Acts as an anti-carcinogenic
 
Note: The FDA suggests that our body needs about 12mg of copper a day. This means that you can drink about two to three glasses of water from this copper vessel to reap its benefits. Do not overdo this or it may be harmful for your well-being.

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